Cooking: Savory & Sweet 3rd-6th

  • Cooking
9350 Crosspointe Dr, Fairfax Station, VA 22039, USA
Jan 27 2025
Mar 17 2025
5 - week (60 minutes) Program is full - Waitlist available
$205.00
  1. Mon3:45 - 4:45 pm
  2. Tue 
  3. Wed 
  4. Thu 
  5. Fri 
  6. Sat 
  7. Sun 

Description

Just like the name suggests! Each day will feature a sweet treat that will go perfectly with dinner or one savory dish that is sure to become a family favorite! We'll work on learning new baking skills like creaming, whisking, and melting. And cooking skills such as stewing, stir-frying, and sautéing. 

 

 

Class dates

01/27/2025, 02/03/2025, 02/24/2025, 03/03/2025, 03/17/2025

Restrictions

Participants must currently be in grades 3 to 6.

Program enrollment capacity

Minimum: 8

Maximum: 12

Registration period

Registration starts on 01/06/2025 and ends on 01/12/2025.

In-person location

9350 Crosspointe Dr, Fairfax Station, VA 22039, USA

Room: APOD

Registration closed.